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Recent Articles
Recent Articles by Raina McLeod
This guy ain't no hero.
Ring in the holidays at Merrick Park.
Or just wobble around Tropical Park.
EarthSave will fill your belly with a vegan Thanksgiving feast.
Freddie Jackson croons of love. And were hungry.
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Riverfront Times
Old-school hog farming makes a comeback, thanks to some fine swine from Frankenstein.
By Kristen Hinman
Broward-Palm Beach New Times
Here's how you become one of those people who screams at his kid's coach.
By Bob Norman
SF Weekly
Transgender hookers with rap sheets are successfully fighting deportation--by asking for asylum.
By Lauren Smiley
Houston Press
First, Houston's DNA lab became a laughingstock. Then its controversial director was murdered.
By Randall Patterson
Bring Miami Spice to Your Rack
But dont burp its rude.
Published on August 13, 2008 at 3:01am
Miami Spice Restaurant Month is a time when frugal foodies get to dine at restaurants such as Ortanique on the Mile and Table 8 for prices that rival T.G.I.Fridays and Chilis. But if youre like us, after paying for parking and filling up the ol gas tank, you still couldnt afford to go out even if they gave the food away. Then again, its not much fun to order just bread and water. Luckily, Macys Cooking School is offering a Spice-y alternative and showing you how to do this, son! During the monthlong Miami Spice Cooking School, chefs from some of the finest restaurants will show you how to DIY.
Chefs Edgar Leal, from Cacao Restaurant, and Pietro Rota, from La Marea, will be at Dadeland (7675 N. Kendall Dr., Miami) and Aventura malls (19535 Biscayne Blvd., Aventura) this Saturday to give cooking demos for the masses. Beginning at 1 p.m., youll learn how to create meals that will make your family swoon, and its free. For a complete list of upcoming demonstrations, call 305-577-2296.
Sat., Aug. 16, 2008